Sunday, November 9, 2014

Savory and Yummy

Today, dinner was Yumm. My husband and I recieved a new cookbook from the Savory Spice Shop, 
Spice to Plate. The recipe we tried was the Portobello Sandwich with Coffee Aioli.   Yes I said coffee. The spice used was Bakers Brew Coffee Spice. 






The end result of course is YUMM







Sunday, August 3, 2014

Simple









Yumm for dinner.  Heirloom tomatos, colorouge, peppered bacon, lettuce, balsamic reduction.  

Saturday, August 2, 2014

Dinner is served.

So, dinner tonight was simple. Fried Green Tomato BLTs and Peaches with Ashley 

  




Saturday, June 7, 2014

Curry yumm

PTonight was curry chicken and rice. With fiddleheads and sea greens.  

Wednesday, June 4, 2014

Something new and old

Well today I made strawberry and Watercrest cucumber sandwiches, that was a something new. The something old , as I was walking through whole foods, oh my gosh, I found fiddleheads and I picked some up. They were kind of expensive though but they were worth it

Tuesday, June 3, 2014

Its About Time


Its about time I start blogging again.  So, i woke up today craving tomato and mozzerela.  Capri Salad is perfect.  Oh, and dont forget the Balsic reduction.  


Its About Time


Its about time I start blogging again.  So, i woke up today craving tomato and mozzerela.  Capri Salad is perfect.  Oh, and dont forget the Balsic reduction.